Brut Beer – Brut IPA
Our first stab at a Brut IPA. We hope this beer has a hoppy pop with a dry finish and extra fizz. Created to be served at Lunar Rendezbrew 29 on June 3rd in Pearland, Tx. (5 gallon batch, 60 minute boil) Pre-Boil Gravity: 1.034 Original Gravity: 1.054 Final Gravity: 1.011 ABV: 5.6 Read More →